Sky-Vue Lodge

Family Bed and Breakfast Cabins
Backporch view of the Ozarks


Many people request recipes after staying at Sky-Vue Lodge. About once a month we share some of our most requested recipes. If you just cannot wait for another installment click on the link below to purchase your very own copy of the Sky-Vue Lodge Cookbook: Bread and Breakfast Edition

In the Winter and Spring months we host several retreat and crafting groups. During these stays we serve three meals a day. Dessert for lunch is often a large cookie and one of Janice's favorites is Grandma's Cookies. This is a recipe passed down in the Brady (Janice's maternal grandmother) family for at least four generations and is always a family hit! Link to Grandma's Cookies

Being a Bed and Breakfast most of our guests experience that meal the most. While we often post other recipes we have had several requests recently for one of the breakfast favorites: German Pancake with Buttermilk Syrup. This is a two part recipe and each part stands alone but combined they are absolutely delicious.

I'm embarassed to post this recipe, it is so easy.




Pillsbury frozen biscuit dough (preformed biscuits)

1 can of your favorite pie filling or preserves

Powdered Sugar




Preheat oven to 350 degrees.

Thaw as many biscuits as you want for the Kolaches.

When thawed, dust your fingers with a bit of flour and form a shallow cup with each biscuit.

Add a spoonful of your favorite pie filling or preserves. (One can will make 10 – 15 Kolaches. )

Bake until the biscuit is golden, about 20 to 30 minutes.


Make a powdered sugar glaze with a cup of powdered sugar and enough milk

and vanilla to make it a pouring consistency.

As soon as you take the biscuits from the oven, drizzle on the glaze and enjoy!


Hint – keep the frozen biscuits on hand and just make what you want for that morning.

They are so good when fresh, but not as good when reheated.

You can also thaw the biscuits overnight in the refrigerator.

Follow this link to print the recipe on a blank page.

Buy your own copy of the Sky-Vue Lodge Cookbook here.


Call 1- 800-782-2003
7:30 AM to 9:30 PM Central Time
Local phone # 479-634-2003


22822 North Highway 71 Winslow, Arkansas 72959   1-800-782-2003